"What is amazing is the number of people that, even now, are still using my books. They were meant to stand the test of time, and it's always been about everyone knowing the basics."
"I've always said that if you know the basics, you can go anywhere and you can do anything. That is what takes away your fear."
Delia Smith, a prominent figure in British cooking, has received the Lifetime Achievement award at the UK's Top New Restaurant Awards. She has sold 21.5 million cookbooks and won numerous accolades, including a BAFTA and a Companion of Honour. At 84, she remains humble and focused on the basics of cooking, believing that mastering these fundamentals empowers individuals in the kitchen. Delia's journey from a school dropout to a culinary icon showcases her lasting impact on food culture in Britain.
Read at CN Traveller
Unable to calculate read time
Collection
[
|
...
]