"To make frozen patties in your oven and get great results, start by properly seasoning the patty. You can lightly brush it with oil first to make sure the seasoning sticks. Keep your burger seasonings simple with salt and pepper, take the flavor up a notch by adding garlic and onion powder, or use your favorite meat seasoning blend."
"You can also cook frozen patties in the air fryer. This method will give the burger a nice, toasted exterior and a juicy, flavorful interior and is still super convenient and more mess-free than using your stove top or grill. Just set your air fryer to 375 degrees Fahrenheit and cook your patty for about seven minutes. Then flip it over and cook it for another seven minutes"
Frozen burger patties can be cooked from frozen in the oven or air fryer to yield flavorful, juicy burgers with minimal mess and prep. Lightly brushing patties with oil helps seasoning adhere; simple salt and pepper or garlic and onion powder or a meat seasoning blend enhance flavor. For oven cooking, preheat to 425 degrees Fahrenheit and place patties on a foil-lined baking sheet or on a rack over the sheet to improve air circulation; cook 20–25 minutes or until internal temperature reaches 160 degrees Fahrenheit. For air fryer cooking, set to 375 degrees Fahrenheit and cook about seven minutes per side. Add cheese during the final minute and toast buttered buns while cooking.
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