The couple's Eastern Shore wedding included a rehearsal dinner and welcome party on a boat. The wedding featured a nautical theme with oyster-inspired colors and natural textures. Guests enjoyed a variety of food, including a raw oyster bar, braised beef short rib, and lemon raspberry wedding cake. Signature cocktails like the blackberry basil gin smash were popular. Moreover, welcome bags contained maps for exploring St. Michaels, and the lively band engaged both guests and local boaters, while accommodations were arranged for the bridal party at an Airbnb.
For their Eastern Shore wedding, the couple celebrated with a nautical-themed design featuring neutral, oyster-inspired colors and bay grasses, enhancing the natural textures.
Culinary highlights included a raw oyster bar at cocktail hour, seared rockfish for dinner, and a joint treat of lemon raspberry wedding cake with ice cream.
The signature cocktail, a blackberry basil gin smash, and a cucumber mint refresher mocktail were particularly enjoyed by guests at the reception.
Welcome bags provided guests with a mapped perfect day in St. Michaels, while a lively band attracted both guests and dockside onlookers to the dance floor.
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