"A new addition to the food scene has arrived in Downtown San Jose with the soft opening of Entre Comales at 330 S. Third St. This taqueria and pupuseria steps into the space once occupied by the well-known Iguanas Burritozilla, bringing a wave of Latin flavors to the neighborhood. Residents and visitors now have a new spot to explore authentic Salvadoran dishes right in the heart of the city."
"The menu focuses on handcrafted pupusas made the traditional Salvadoran way. These thick cornmeal griddle cakes come stuffed with a variety of fillings, offering something for everyone. Choices include revuelta with pork, beans and cheese, as well as options like chicken, potatoes, chicharron, beans and jalapeño. Vegetarian selections such as spinach, garlic and calabaza provide flavorful alternatives without meat."
Entre Comales opened for a soft launch at 330 S. Third St. in Downtown San Jose, occupying the former Iguanas Burritozilla space. The establishment operates as a taqueria and pupuseria with a focus on handcrafted pupusas made the traditional Salvadoran way. Menu fillings include revuelta (pork, beans, cheese), chicken, potatoes, chicharron, beans, jalapeño, and vegetarian options like spinach, garlic, and calabaza. During the soft opening, orders are available in person or via Instagram direct message from 2 p.m. to 10 p.m. A grand opening date has not yet been announced.
Read at Thesanjoseblog
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