Golden Krust opened its first airport location at JFK Airport in Terminal 8 on July 8, introducing travelers to Caribbean cuisine. The restaurant features popular dishes including Jamaican patties, jerk chicken, and other Caribbean classics accompanied by rice, vegetables, and sweet plantains. Golden Krust aims to provide a warm touch of Caribbean heritage to international travelers. The restaurant, part of a $19 billion renovation project at JFK, is currently in soft opening mode, with a ribbon-cutting ceremony planned soon. Founded in 1989, Golden Krust has expanded to over 100 locations across eight states.
Golden Krust has opened a new location at JFK Airport, offering Caribbean cuisine including authentic Jamaican patties and jerk chicken. The restaurant is part of JFK's $19 billion renovation project.
The new Golden Krust at JFK Airport, located in Terminal 8, serves a variety of Caribbean dishes and marks the company's first airport location, catering to international travelers.
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