"I come here 20 times a month. That's about €60. Whereas now, I'll pay €20. The savings will go towards going out or eating at a restaurant."
"It is a small internal revolution. We will oversee the programme to ensure it does not lead to an excessive workload for canteen staff or a decline in food quality."
French university canteens have introduced one-euro meals for all students, reducing the cost from €3.30. This initiative aims to address financial difficulties faced by students. A survey revealed that 48 percent of students have gone without food due to financial constraints. The program has seen a rise in participation, with 667,000 students benefiting in 2024. Authorities are preparing for increased demand, with a commitment of €120 million in funding to support the initiative and maintain food quality.
Read at The Local France
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