The Trafalgar Tavern, a Grade II-listed pub on the Thames, relies heavily on its outdoor riverside seating, a key attraction for locals and tourists. Owner Frank Dowling highlights its importance for operations and employment, employing over 150 staff. With its recent accolade as one of the best beer gardens, the pub contributes significantly to the local economy. Frank's appeal against a council order to remove the seating reflects broader concerns about preserving venues that are vital to cultural life, as echoed by Angela Rayner's remarks on the importance of pubs and restaurants.
The pub's outdoor seating is crucial for business and the local economy, attracting visitors and providing employment for over 150 staff, as stated by owner Frank Dowling.
Frank emphasized that the Trafalgar Tavern's seating attracts customers from across London, asserting that removing it could seriously impact employment and the local economy.
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