"The coldest we got was about 19, and sometimes when you're certified organic the bud tolerance for frost is a little bit less. We can start to see bud death at 17 or 18, and that's why we have wind machines, to help protect the vines from colder temperatures."
"Unfortunately the worst of the damage will be in Lake Erie North Shore and it sounds like there's a fair amount of damage in that area."
Farmers in Ontario are assessing crop losses after a harsh winter, particularly affecting wine grapes. Niagara-on-the-Lake shows some damage, while Lake Erie North Shore faces higher losses. Organic grape varieties are more susceptible to frost, with bud death occurring at lower temperatures. Quinton Jenkins reports 30-50% bud damage in merlot grapes. Despite challenges, the wine industry remains resilient, with sales increasing amid trade tensions. Damage varies by region, with Lake Erie North Shore experiencing the most significant impact.
Read at www.cbc.ca
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