#chef-techniques

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fromTasting Table
2 days ago

If You Use A Kitchen Apron, Here's How To Tie It Like The Pros (It Makes So Much More Sense) - Tasting Table

The preferred method to tie an apron is to loop it around the back and tie it in front for better comfort and functionality.
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fromBon Appetit
1 month ago

These Transportive Jellies Are So Much More Than Dessert

Patience is essential for creating stunning jelly desserts, as demonstrated by chef Thu Buser's intricate techniques and colorful flavor combinations.
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fromTasting Table
9 months ago

Marcus Samuelsson Knows Meatballs - Here's His Key To Perfection - Tasting Table

Fattier meats like lamb or pork produce better meatballs that remain moist during cooking.
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