#craft-beer

#craft-beer

The 2025 Australian hop crop from Hop Products Australia (HPA) was notably bountiful, with total production up by 10% and yields increasing by 30% despite reduced acreage.

The new establishment will not only serve a full range of Yuengling's celebrated beers on tap and in bottles but also pair them with a thoughtfully crafted bar and grill menu.

Terpenes are naturally occurring aromatic compounds found in many plants, but they're especially concentrated in cannabis and hops, two close botanical cousins. These compounds give plants their distinct smells and contribute to their effects.

"We have secured an event space in Middletown that can handle just about anything you could throw at it! Our 5000sqft space welcomes large group events or we can split the space down to fit smaller groups while still providing a top notch experience."

The Chesham Arms has a 4.6 out of five rating on Google, named CAMRA East London Pub of The Year 2016 and CAMRA East London Cider Pub of the Year 2018.

"The 'beer dinner' was a staple of craft beer's growing relevance in the 2000s and 2010s, pairing food courses with varying brews, fostering connections in the beer community."},{

Pilot Project serves as an incubator of small brewers, leasing out its space and equipment to jump-start businesses and offering beers from different brands inside its taproom.

The Portland Craft Beer Festival focuses on beers brewed within the city limits, offering a variety of styles including pilsners, hazy IPAs, and ciders, with proceeds supporting local nonprofits.

Traverse City, known for its lively atmosphere and craft beer scene, is a must-visit destination for its diverse culinary offerings and outdoor adventures.

Laughing Monk Brewing is expanding by taking over the former Barrel Head Brewhouse space in NoPa, reflecting growth amid challenges faced by the craft beer industry.

"This smaller format is all about accessibility," says Goose Island president Todd Ahsmann. "Moving from one bottle to four gives consumers more opportunities and moments to enjoy it."

When Sierra Nevada Brewing Co. won gold for its Pale Ale, it challenged distinctions between beer styles, highlighting both the evolution and history of US craft brewing.

"By opening the farm to the public, co-owner Audrey Gehlhausen hopes to provide a glimpse not just into a farm that is important to the beer industry, but to the agriculture industry as a whole."

New Zealand has a catalog of higher intensity hops-not just Nelson and Motueka, but Riwaka, Peacharine, Nectaron, and Pacific Sunrise-that deliver in the same way as American hops.

Beer styles vary across America as delightfully as cuisines, accents and musical traditions. Zach Mack sees regional beer as history in a bottle.

Red, White & Brews at the Southampton Arts Center highlights America's favorites with fine wines and craft beers in a vibrant summer celebration.

"It feels odd to be selling Great Divide after 31 years, but I know it's the right thing to do for me and my family," he said.

"The craft beer scene is evolving rapidly, with discussions ranging from brand expansions to the intersection of sports culture and craft brewing, offering a unique perspective on how these elements intertwine."

"A quintessential street view of Riverwest, I think a local artist who went by the name 'Peggy Riverwest' converted it into a line drawing which we used at its grand unveiling."

Preslar noted that the limited edition National Parks packaging has generated a treasure hunt mentality among consumers, which reflects Sierra Nevada's core values and resonates positively with drinkers.

The 'May the 4th Be with You' fest, held on the 3rd, offers a vibrant mix of art, music, beer, and food, bringing together local attendees and Star Wars fans.

Philadelphians have a rich history with drinking culture, reflected in the craft beer movement and a vibrant cocktail scene that caters to diverse tastes.

This ale isn't shy on flavor. It opens with sharp citrus notes on the nose—lemon, lime, and honey laced with subtle florals—and finishes with a zesty kick thanks to Idaho 7 hops.