CookingfromJust A Pinch Recipes1 week agoNo-Velveeta Chile Con QuesoA mild, creamy chile con queso uses freshly grated Colby and Monterey Jack, thickened with flour and evaporated milk instead of Velveeta.
CookingfromTasting Table4 weeks agoHere's An Easy Way To Make Hot Fudge Sauce Thinner - Tasting TableAdding evaporated milk can thin a thick hot fudge sauce without sacrificing richness.
Everyday cookingfromTasting Table3 months agoThe Easy Addition That Makes Fish Chowder Ultra-Rich And Luxurious - Tasting TableEvaporated milk enhances fish chowder with creaminess and subtle sweetness, making the dish more customizable and flavorful.