Hairdressers across the country are preparing to increase their prices as mounting cost pressures including pension auto‑enrolment, higher product prices and the minimum wage rise put pressure on already tight margins.
With over 25 years in the industry (including Fashion Week creds), Brett has created a space that's as much about switching off as it is about great hair. Think natural light pouring in through floor-to-ceiling windows, head massages, bespoke rituals tailored to your hair, and stylists who actually take the time to talk through what'll work for you. Oh, and there's a complimentary drinks menu if you fancy bubbles, plus you can order in from Salad Project too. Bliss.
"I started in a barber shop when I was 14, 15 years old just cleaning hair as a job for pocket money. I remember a day's work was like 24 pounds,"