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fromwww.theguardian.com
2 days ago

Crispy chicken and pancetta with a nutty apple salad: Thomasina Miers' Sunday best recipes

Roast parboiled Jerusalem artichokes with garlic, onions, rosemary and pancetta alongside crispy skin-on chicken thighs for a simple, oven-led one-pan autumn meal.
fromThe Mercury News
2 weeks ago

Recipe: Sheet pan dinners deliver big on flavor

There is another advantage to a sheet pan meal: It delivers big on flavor. One-pan cooking ensures that each ingredient mingles in a happy jumble during the baking process, sharing their spices and aromas, exuding their juices and uniting in a flavorful meal. In this recipe, chicken, tomatoes and chickpeas are coated in a smoky, lemon-infused marinade, then spread on a baking sheet and banished to the oven for just enough time to cook the meat.
Food & drink
Cooking
fromBon Appetit
1 month ago

Gnocchi Piccata

Potato gnocchi pan-fried and finished in a one-pan piccata-style sauce of white wine, stock, garlic, capers, and lemon for a quick, meatless dinner.
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