#richard-hart

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Food & drink
fromCN Traveller
5 hours ago

Where the Chefs Eat: Richard Hart's favourite restaurants in Mexico City

Richard Hart opened a bakery at Claridge's featuring classic British baked goods, moving away from the modern sourdough trend to revive nostalgic '80s-style treats and traditional recipes.
fromenglish.elpais.com
1 month ago

Bread in Mexico: A matter of state

When Araceli Maldonado, a Mexican baker in London, read on Instagram that British chef Richard Hart had said that Mexico didn't have a bread culture, she felt a pang of sadness. On her last trip back home, she decided to visit the bakery that Hart had opened in the heart of the Roma neighborhood in Mexico City.
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