President's Terrace in Palo Alto offers a stunning 360-degree view along with a menu featuring small plates like West Coast Oysters, Warm Crab Dip, and themed cocktails.
Departure Portland Welcomes Executive Chef Dan Herget - Food & Beverage Magazine
Departure restaurant announces Chef Dan Herget's appointment as Executive Chef, bringing innovative, globally inspired cuisine, focused on izakaya and Pacific Northwest ingredients.