#spices-and-herbs

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LA food
fromLos Angeles Times
4 days ago

Spiced pastries and flatbreads are the draws at L.A.'s next great bakery

Kouzeh Bakery offers Iranian breads and pastries with distinct regional flavors, using traditional ingredients and techniques to create crisp, chewy, aromatic loaves.
fromMail Online
5 months ago

Sorry Brits, American food really IS better, scientists say

A landmark study reveals that American cuisine typically features a greater range of ingredients compared with British. Scientists studied a data set of recipes covering 23 cuisines around the world - ranging from British and American to Thai and Eastern European. While Britain opts for carb-heavy comfort foods like meat and dairy, the US adds more in the way of herbs and spices. However, neither British nor American cuisine use spices and herbs at the same level as Indian cuisine.
Food & drink
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