#traditional-food-culture

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London food
fromTime Out London
3 days ago

One of west London's last pie and mash shops could be forced to close

Cockney's pie and mash shop in Notting Hill faces closure as landlord seeks to double annual rent from £31,500 to £64,000, threatening a three-decade family business.
fromThe Mercury News
3 weeks ago

SV Chat: A modern twist on Native American cuisine with Crystal Wahpepah

Her new book, "A Feather and a Fork: 125 Intertribal Recipes From an Indigenous Food Warrior," which releases in March, weaves together Indigenous stories about Native American food, perspectives on today's monocultural farming versus the Indigenous "Three Sisters" crops, and how prioritizing seasonal crops re-establishes a connection with the land.
East Bay food
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