fromCN Traveller
3 hours agoWhere the Chefs Eat: Olia Hercules' tastiest secrets in London and Ukraine
Since February 2022, however, her feed has been loaded with heart-wrenching posts about her family in Ukraine and the deep fear she feels for her homeland since the invasion by Russian troops. While she continues to cook her way through the fear and grief for a homeland now altered in many ways beyond recognition, Olia remains a voice for the Ukrainian people, its past and its heritage.
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