"The minute cold weather creeps in, you'll find us tending stewpots, mountains of soup recipes on deck each week. But we consider soup an all-seasons food, and the recipes below reflect just that. Whether that soup (or stew) is done in 30 minutes for an easy weeknight dinner or it needs an hours-long simmer, there's nothing like the homey comfort of savoring a hearty bowl."
"Here you'll find all of our favorite soup recipes: brothy bowls to nourish you, chilled soups to cool you in summer, and thick-sauced stews to warm you to your core. We're talking pho so amped with flavor you'll forget it was made in the Instant Pot, a bright green riff on pasta e fagioli, and more cozy one-pot favorites. If you're bundled up and wondering what's for dinner, you've come to the right place."
A wide-ranging set of soup recipes covers brothy bowls, chilled soups, and thick-sauced stews for all seasons. Recipes range from 30-minute weeknight dinners to hours-long simmers that build deep flavor. Examples include miso soup with chicken and squash, Instant Pot pho with amped-up flavor, and a bright green riff on pasta e fagioli. The collection emphasizes one-pot comforts and flexible methods, inviting the use of tools like Dutch ovens or pressure cookers. The recipes aim to provide nourishing, cozy meals that suit cold evenings, warm days, and various cooking timelines.
Read at Bon Appetit
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