Cheese Fries
Briefly

Cheese Fries
"Cheese fries are the perfect combo of indulgence and comfort, and why not make them at home? That first bite of crispy French fries from the oven, smothered in a gooey cheese sauce, feels like a hug in food form. Since they're a little lighter than restaurant takeout, I find this version lands much easier on my stomach, too! If you're looking for tasty comfort food, there's nothing like a plate of homemade cheese fries to bring a little joy."
"The cheese sauce alone is enough to make them a crowd-pleaser, but you can also dress them up if you're feeling fancy. There's never a bad time for these, either. They're just as perfect for game day or a casual get-together as they are for a late-night snack. Bonus: Frozen fries work perfectly for this recipe. I love my homemade baked fries, but you don't need to do all that if you have a bag of fries in your freezer."
Crispy oven-baked or frozen French fries are topped with a creamy, homemade cheese sauce for a lighter alternative to restaurant versions. The cheese sauce creates a gooey, crowd-pleasing topping that can be dressed up with additional garnishes. The dish suits game day, casual get-togethers, and late-night snacks. Frozen fries can be used to simplify preparation: bake from frozen, melt the cheese sauce, and combine for a quick party snack. Simple pantry ingredients are typically sufficient to make both the fries and the sauce.
Read at A Couple Cooks
Unable to calculate read time
[
|
]