The wedge salad features a hearty iceberg lettuce wedge topped with creamy, savory, and fresh elements. The key to a perfect wedge salad lies in the technique of cutting the lettuce, as even cuts ensure that the wedges sit level on the plate. This prevents toppings from falling off, preserving the dish's visual appeal. The salad can serve as an appetizer or a light lunch. Toppings like diced cherry tomatoes, red onions, bacon, and crumbled blue cheese enhance the flavor, with smaller pieces allowing for better balance atop the crunchy lettuce.
A wedge salad typically consists of a hearty iceberg lettuce wedge topped with creamy, savory, and fresh components, balancing simplicity with flavor.
Cutting the lettuce evenly is crucial as it ensures the wedges sit level on the plate, preventing toppings from falling off and maintaining presentation.
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