#recipe

#recipe

Jessica Wang, founder of Gu Grocery, enhances her mother's sesame cold noodles recipe using pickled mustard-green juice along with the zest and juice of orange for added flavor.

To make shrimp stock, you'll need to saute your chopped shrimp (including the shells) until they develop a touch of color - the caramelization will intensify their flavor. Then you can add in aromatics, such as shallots or garlic, before simmering with a splash of water.

Sydney’s scallop dish in Season 4, Episode 3 features lightly seared scallops with an orange-ginger compound butter, which Carmy calls, "better than perfect."

This recipe reflects my dad's version of a stew from Durango, Mexico, where he used roasted chile poblano instead of chile pasado.

These stuffed green chilies burgers are super flavorful, combining the rich taste of ground beef with spices like cumin, chili powder, and garlic powder.

This dipping sauce is zesty from the brown mustard and Worcestershire sauce, creamy from the mayo, and a little zing from the chili sauce.

The flavor of this eggplant and dried tomato salad only gets more intense as it marinates at room temperature, making it perfect for summertime.

It is of course upsetting to learn that one of my recipes, possibly the one I've spent more hours perfecting than any other, is entangled in a tragic situation.

The classic margarita's appeal lies in its perfect balance of tart lime acidity, sweet orange liqueur, and the warmth of tequila, ensuring refreshing enjoyment with any dish.

Salty rich prosciutto is paired with fresh mozzarella, smokey char-grilled peppers, and peppery arugula in soft yet crunchy ciabatta bread for true sophistication in sandwich form.

When drizzled onto or mixed into fruit salad, honey creates a light coating on the fruit pieces that slows down oxidation. This effective barrier helps lock in the fruit's natural moisture.

I originally created this red cabbage slaw recipe because I was tired of buying both red and green cabbage for my classic coleslaw recipe.

This BBQ pulled pork nachos recipe transforms classic pulled pork flavors into a delicious sharing meal that's easy to prepare and perfect for cookouts.

This dish is a celebration of the fleeting broad bean season, highlighting their vibrant flavor and simplicity in a home-cooked tortilla that captures spring.

"Instead of chugging it or pouring it out, here's a fun idea: Turn it into a frozen treat."

7 layer dip combines creamy refried beans with zesty avocado, taco-spiced sour cream, tangy cheddar cheese, and loads of fresh fixings – the ultimate party appetizer!

These 7-ingredient, flavor-filled bites are the perfect mid-day treat for summer and beyond. They're tangy, coconutty, and ridiculously easy to make.

One of the latest TikTok food hacks taking the internet by storm is the humble protein bowl, showcasing a chicken parmesan version using cottage cheese as its base.

This pasta starts with roasted zucchini and cherry tomatoes, combining flavor and texture to create a delicious dish perfect for summer produce lovers.