"Long John Silver's corn on the cob side was a short, foil-wrapped, butter-drenched ear segment, just a few inches long, but its reach was gargantuan."
"Some took the blow as a harbinger of the chain's denouement on a broader scale. Others noted that the loss of this fresh side dish was a particularly big loss in light of the chain's otherwise fried-fish-centric menu."
"Although Long John Silver's corn on the cob has been gone for years, diehard fans are still jonesing for a taste of the real deal."
Long John Silver's corn on the cob was a popular side dish that was phased out around 2017, leading to customer lamentations online. Fans remember it as a unique, non-fried option amidst a menu dominated by fried seafood. The loss of this item has been viewed by some as indicative of the chain's decline. Despite its absence, dedicated fans continue to seek ways to recreate the dish at home, demonstrating its lasting impact on customer loyalty and nostalgia.
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