Get 50% off Food at Cavita
Briefly

Cavita, a Mexican restaurant in Marylebone launched by chef Adriana Cavita, showcases a rich tapestry of Mexican culinary traditions. The new lunch menu features signature dishes such as ceviche tostada and Iberico pork pastor taco, alongside offerings like grilled oyster mushrooms. Weekend brunch includes favorites like chilaquiles and huevos con chorizo. To engage customers, Cavita is providing a 50% food discount for INSIDERS during lunch and brunch times from July 5th through August 4th. This promotion will kick off with a lively brunch party.
Cavita, headed by chef Adriana Cavita, offers a vibrant taste of Mexico with a new lunch menu featuring diverse dishes and a unique brunch experience.
Adriana's culinary offerings reflect her deep appreciation for traditional Mexican street food, combined with coastal influences and open-fire cooking techniques.
Read at London On The Inside
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