The Four Horsemen Turns 10: How the Brooklyn Bar Changed the Natural Wine Scene Forever
Briefly

Since opening in 2015, The Four Horsemen has significantly impacted Williamsburg's culinary landscape. Founded by cultural figures like James Murphy, the establishment began with a focus on natural wines and simple food inspired by European and Tokyo wine bars. Over time, it gained recognition as a Michelin-starred destination thanks to its evolving menu. The restaurant expanded its offerings with the opening of Nightmoves in 2019 and continues to innovate while maintaining its original vision.
The Four Horsemen made its debut on Grand Street in June of 2015, fundamentally shifting Williamsburg's dining landscape with its focus on natural wines and simple yet precise food.
Originally inspired by European and Tokyo wine bars, the restaurant has transformed over the years but has maintained its core values while evolving both in perception and menu complexity.
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