Supermarket basil pesto taste test: from 'salty and unpleasant' to 'good enough to eat off the spoon'
Traditional basil pesto (pesto Genovese) combines pine nuts, basil, Parmesan, olive oil and garlic into a simple, intensely flavorful sauce best made fresh.
Pasta with Shrimp, Brie & Basil Pesto - A Nutrient-Packed Summer Delight
Gluten-free pasta with shrimp, brie, basil pesto, and Irish sea moss offers creamy, fresh flavors plus added minerals and gut-supporting nutrients in under 30 minutes.