#cocktail-ratios

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fromTasting Table
23 hours ago

This Is How Many Mimosas Can Be Made From One Bottle Of Orange Juice - Tasting Table

This ratio is based on the International Bar Association's classic mimosa recipe, which recommends using 75 ml (approximately 2.54 fluid ounces) of each liquid, resulting in a 5-ounce serving. The key to consistency is to make sure you're actually measuring the juice. If you're serving the cocktail in a 6-ounce glass, the 2.54-ounce juice pour should be just under half of the flute's volume. Next, slowly add your sparkling wine of choice until the glass is nearly full.
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fromTasting Table
6 days ago

Cocktail Pros Explain How To Plan Making Alcoholic Punch For A Party - Tasting Table

Punch is a large-format cocktail built by scaling single-serve ratios; plan quantities to serve roughly two glasses per guest and consider tiki or classic recipes.
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