#croissants

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Cooking
fromBon Appetit
5 days ago

Homemade Croissants

Mastering croissants at home requires precise temperature control, staged preparation over days, and careful weighing despite lacking commercial equipment.
Food & drink
fromThe Mercury News
4 days ago

Must-try bakeries for 2025: Craving decadent cakes? Beignets? Cookies?

The Bay Area added many new bakeries offering diverse pastries—croissants, beignets, meringues, cookies, tarts and cheesecakes—highlighting Preligen's croissants and desserts.
Food & drink
fromFlowingData
4 days ago

Collecting all the croissants in Zurich

Croissants across Zürich vary by bakery in recipe, shape, and handwriting, revealing everyday joy through personal collection and photographic documentation.
Food & drink
fromwww.mercurynews.com
4 days ago

Must-try bakeries for 2025: Craving decadent cakes? Beignets? Cookies?

Preligen's Artisan Bakery in San Jose specializes in French-style croissants and pastries with daily early-morning production and rotating seasonal flavors.
Food & drink
fromBoston Magazine
1 week ago

Five Delectable Boston-Area Bakeries and Cafes

Boston-area bakery-cafés are excelling with inventive savory-sweet pastries, exceptional croissants, and lively neighborhood atmospheres.
France news
fromThe Local France
2 weeks ago

Official - the best croissants are found in south-west France

21-year-old Lilian Pensuet won the 2025 national croissant au beurre contest with traditionally made croissants from his family's bakery in south-west France.
Cooking
fromTasting Table
1 month ago

Turn Store-Bought Croissants Into These Luxurious Dubai Chocolate Treats - Tasting Table

Dubai chocolate croissants combine pistachio, kataifi, and bittersweet chocolate to elevate ordinary croissants into crunchy, silky, decadent pastries with optional fruit or tahini enhancements.
Dining
fromTasting Table
1 month ago

Apparently We've All Been Eating Croissants Wrong This Whole Time - Tasting Table

Croissants contain substantial butter and need no extra butter; avoid dunking pastries and use only jam or marmalade spooned onto a plate.
LA food
fromLos Angeles Times
4 months ago

8 bakeries with globally inspired croissants that are uniquely L.A.

Los Angeles is experiencing a croissant renaissance, with bakers infusing unique global flavors into this classic pastry.
Everyday cooking
fromTasting Table
4 months ago

Don't Skip This Crucial Step Before Baking Trader Joe's Chocolate Croissants - Tasting Table

Proofing Trader Joe's frozen croissants overnight is crucial for achieving the desired flaky texture.
NYC food
fromTime Out New York
5 months ago

The Croissant Club is back at Raf's with ramen croissants and more

This summer celebrates a variety of unique and creatively flavored croissants in NYC, merging diverse culinary backgrounds.
Everyday cooking
fromTasting Table
5 months ago

Crescent Roll Vs Croissant: What's The Difference? - Tasting Table

Croissants and crescent rolls, though similar in shape, differ significantly in their ingredients and preparation methods.
Everyday cooking
fromTasting Table
6 months ago

The One Type Of Vegan Butter You Shouldn't Use For Croissants - Tasting Table

Vegan croissants can be made successfully with the right type of vegan butter, especially avoiding tub butter for best results.
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