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LA food
fromLos Angeles Times
5 days ago

What's next from Mexico City's Enrique Olvera? A new mariscos restaurant in Venice

Enrique Olvera is opening San Damián, a modern mariscos restaurant in Venice, featuring ceviches, fish tacos, and cocktails inspired by the Pacific Coast.
LA food
fromEater NY
6 days ago

An Enrique Olvera Restaurant Is Closing in NYC

Atla, Enrique Olvera's Mexican restaurant, will close on May 31 after nearly a decade, with plans for a new restaurant in the same space.
fromTime Out New York
7 months ago

Mexico City's most famous restaurant is coming to NYC for a 12-night residency this fall

Pujol isn't just another acclaimed restaurant-it's a global bucket-list destination. Since opening in 2000, Olvera has redefined Mexican fine dining, weaving traditional ingredients and techniques into one of the world's most inventive tasting menus. The restaurant currently holds two Michelin stars (a first for Mexico) and a perennial spot on the World's 50 Best Restaurants list.
Food & drink
Food & drink
fromEater NY
7 months ago

Essential Mexico City Restaurant Pujol Comes to New York for Fall Pop-Ups

Chef Enrique Olvera will stage a 12-night Pujol pop-up in New York this November celebrating Pujol's 25th anniversary with an eight-course menu.
#tacos
Madrid food
fromenglish.elpais.com
11 months ago

How to make Enrique Olvera's five favorite tacos

Enrique Olvera's book celebrates the taco's evolution from humble street food to sophisticated cuisine, highlighting its cultural significance in Mexico.
Madrid food
fromenglish.elpais.com
11 months ago

How to make Enrique Olvera's five favorite tacos

Enrique Olvera's book celebrates the taco's evolution from humble street food to sophisticated cuisine, highlighting its cultural significance in Mexico.
more#tacos
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