Financial terms of the deal, announced by FairWave on Feb. 2, were not disclosed. FairWave, based in Kansas City and backed by Great Range Capital , said its holdings now include 14 coffee, tea and bakery brands operating in more than 40 cafes, roasteries and bakeries. FairWave brands currently operate in the regional markets of Kansas City, Minneapolis, Milwaukee, Baltimore/Annapolis and North Carolina's Triangle.
Olimpiu Pop: Hello everybody. I'm Olimpiu Pop, an InfoQ editor, and I have in front of me Erica Pisani, one of the track hosts of QCon London 2025, and a very important track in my opinion. One that is important in general, but even more important these days. And the name of the track was performance and sustainability, which seems to be two opposing words. So, Erica, please introduce yourself.
When it comes to the list of the most popular seafood in the U.S., shrimp is far and away the most consumed. While we tend to think of seafood as coming from saltwater oceans, this list also includes freshwater fish, clams and shrimp. It's true that most of shrimp we eat comes from saltwater habitats, but freshwater shrimp has its place at the table. Setting aside the distinction between shrimp and prawns, there are some key differences between freshwater and saltwater shrimp that you should know.
It's likely that you've encountered recycled glass countertops without realizing it. They're far from the hippie-style broken-glass mosaic art of yesteryear, instead presenting as sleek, highly polished, professional slabs with intriguing bits of confetti-style color trapped inside. That's the recovered glass bits set into a binding material such as resin, cement, or concrete, and then smoothly polished so that the composite surface feels like stone.
Two years later, their love of thrifting, antiquing, bargaining and restoring has turned their Westwood rental into a showcase of "secondhand treasures," says Van Hulsen, 28, who works as a commercial contract specialist. "I have always liked things that have history and character and a story behind them," she says. "Each piece represents a store we love, a lucky find or a successful haggle that ended with us carrying home something with history."
Linogy is a rechargeable battery ecosystem built around 1.5 V Li-ion AA and AAA cells plus an all-in-one smart station. The station lives on a desk or shelf, acting as a battery tester, fast charger, and organizer case that holds up to 40 cells. The goal is to replace the random drawer with a single, visible place where all your batteries live and get managed.
Moving house is one of the rare occasions in life when we are brought face to face with the reality of all our belongings - right down to the contents of the bottom kitchen drawer. My partner and I talked about making a sea change for years. We wanted to leave life in Sydney behind for a simpler, lighter existence a little further up the coast. Now it was finally time to leap.
Using one in place of a cloth dinner napkin was unacceptable, and if I ever used more than a single perforated sheet to wipe up a spill then I'd expect to hear about it. It wasn't until I was a fully grown adult, responsible for stocking my own kitchen, that I understood why: Paper towels aren't cheap! They're also super wasteful, which is why I've made the switch to the more sustainable and budget-friendly Stasher Reusable Swedish Dishcloths - and I'm never going back.
Believe it or not, seasonal fruits still exist. Although it may be convenient to buy your favorite apple variety year-round, the sustainability benefits of growing and consuming in-season produce are indisputable. Besides, what could beat the bright, tangy flavors of a winter orange, or the dribble-down-your-chin juiciness of a summer nectarine? While some fruits are available throughout the year (often because of their long shelf life, ability to withstand transport, and capacity to grow in both the northern and southern hemispheres), this is not universally true.
Companies are under attack publicly and privately for policies viewed as "too progressive" or "woke." The reality, however, is that most companies have strongly reaffirmed their sustainability commitments but less so their DEI commitments. Corporate social responsibility (CSR) works in the grey area between the two. Many affirming companies have opted for "greenhushing," staying quiet about their strategies and leadership.
In the world of social impact and sustainability, 2025's word of the year could have been "headwinds." It became a euphemism for everything from political pressure and regulatory changes to economic uncertainty, AI disruption, and social upheaval. But in many ways, "headwinds" is an understatement for what impact and sustainability leaders across the corporate and nonprofit sectors navigated in a year of budget cuts and evolving risk factors.
Shifts in consumer behaviour play a pivotal role in shaping the retail landscape. Today's consumers anticipate seamless shopping experiences that blend the best of online and offline worlds. Having that in mind, successful businesses must consider several factors as they navigate the ever-changing retail landscape-from reimagining omnichannel tactics to assessing the evolving value equation. Here's why tracking consumer spending trends is crucial for London businesses today.
It's fair to say most of us don't think much about airport architecture when we travel. We're too busy making sure our suitcases are checked before the counter closes, our liquids are out of our carry-ons at security, and we reach the gate before boarding ends.
Wave Browser is working to reverse that equation. With a unique new partnership with 4ocean, Wave Browser connects your browsing to mitigating environmental impact: every session helps fund the removal of plastic and other waste from our ocean, rivers, and coastlines around the world. Every time you surf the web, Wave Browser contributes to 4ocean's cleanup projects that focus on waterways across the globe, from the United States to the Dominican Republic, and Indonesia.
XBREW Lab debuted its countertop nitro beverage machine, EverNitro, at CES this week, offering nitro coffee enthusiasts a more accessible way to enjoy the drink-without the waste and expense of traditional cartridge-based machines. If you're unfamiliar with nitro coffee, it's cold brew coffee infused with nitrogen gas. This process creates tiny bubbles, resulting in a silky-smooth, naturally sweeter taste-similar to drinking a Guinness. Many people also note that nitro coffee has less bitterness.
The graphic designer and content creator James Junk took to the stage at November's Nicer Tuesdays in LA to share the process behind multiple areas of his creative work with brands, sustainability, fashion design and social media work.
For years, the idea of "energy independence" belonged to a narrow group of early adopters. Previously, reliable off-grid power meant involving professionals for electrical installation, a custom battery bank, and a web of wiring forms, thus rendering the project beyond an affordable reach for most people. Today, as mobile living, remote work, and outdoor lifestyles are creating new paradigms, so is the market.
The company announced the appointment of industry veteran Mark Munger as their first-ever Vice President of Marketing & Business Development - a role that didn't exist before but clearly needed. This isn't just another corporate reshuffle. When a 23-year-old company creates an entirely new executive position, it means they're ready to play at a different level. Why This Appointment Matters
One month remains until the Opening Ceremony of the Olympic Winter Games Milano Cortina 2026, with competitions set to run from February 4 to 22, 2026. The Opening Ceremony will take place on February 6 at the Milano San Siro Olympic Stadium and will bring together approximately 2,900 athletes from around the world competing across 16 sports, with 116 gold medals to be awarded.
"From out there on the moon, international politics look so petty. You want to grab a politician by the scruff of the neck and drag him a quarter of a million miles out and say, 'Look at that, you son of a bitch." - Astronaut Ed Mitchell Our planet is our home; it provides all that we need to live. Our responsibility is to care for it so that it continues to be a safe home for us. Future generations depend upon us.
Whereas Cash goes on to lament a man always looking for an exit, Aimee Kohler and her race organization, The Running Kind, welcome everyone with open arms. With its name inspired by the song title, kindness is the core of the organization, which has inclusivity at its heart and a mission to look after the planet. Kohler says it's about "caring for ourselves, caring for the planet, and caring for each other."
I've been a Mission resident since 1998 and a professor emeritus at Berkeley's J-school since 2019. I got my start in newspapers at the Albuquerque Tribune in the city where I was born and raised. Like many local news outlets, The Tribune no longer exists. I left daily newspapers after working at The New York Times for the business, foreign and city desks. Lucky for all of us, it is still here.
As 2025 comes to a close, this final list in our annual round-up pulls together the installations that shaped the most immersive encounters of the year. Across deserts, plazas, courtyards, coastlines, and museums, artists and designers turn movement, light, sound, and material experimentation into living environments that ask us to slow down, listen, and look again. A single year brought iridescent glass shimmering
For industries built on rigid schedules and office walls, Gen Z's flight toward flexibility isn't just a trend; it's a tectonic shift that threatens to leave traditional careers gathering dust. It's no secret that Gen Z is shaking up the workforce with their unique perspective on work, life, and everything in between. From their preference for digital interactions to their demand for work-life balance, this generation is steering away from careers that once seemed stable and go-to options.
"In reality, most are never restocked because brands don't have the infrastructure to process them in a cost-effective way," Emily Hosie, founder and CEO of open-box marketplace REBEL, told Axios. That contributes to an estimated 8.4 billion pounds of returned goods ending up in landfills each year, Hosie said.