#fish-fry

#fish-fry

Fish is undeniably the most important element of a fish fry, but the sauces and sides that accompany fried fish play a vital role in the overall success of the meal.

Fish fry seasoning boasts the unique quality of being as bold as it is forgiving. Slightly overcooked the filets? Toss a little extra fish fry seasoning on 'em and chow down. Classic fish fry seasoning is typically some combination of cornmeal, Old Bay seasoning, lemon pepper, kosher salt, black pepper, and garlic.