#refrigeration

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fromTasting Table
6 days ago

The Telltale Food Safety Sign That You Need A New Refrigerator - Tasting Table

Food spoilage can be symptomatic of refrigerator inefficiency, which may be due to age, poorly functioning compressors, and worn door seals, leading to unsafe storage conditions.
Renovation
fromZDNET
1 week ago

I stopped buying ice after testing this smart cooler - and it's hit an all-time-low price

The Anker Solix EverFrost 2 58L electric cooler is widely praised for its rechargeable battery, offering rapid cooling down to freezing in under 15 minutes, and practicality for camping.
Gadgets
#food-safety
Cooking
fromMail Online
2 months ago

Everyday appliance could be an incubator for bacteria

Improperly maintained fridges can harbor dangerous bacteria like Listeria and Salmonella, especially if not kept below 5°C.
Cooking
fromMail Online
2 months ago

Everyday appliance could be an incubator for bacteria

Improperly maintained fridges can harbor dangerous bacteria like Listeria and Salmonella, especially if not kept below 5°C.
more#food-safety
#camping-gear
fromZDNET
4 months ago
Gadgets

I took this smart cooler camping and can't go back to toting around ice (plus it's on sale)

fromZDNET
2 weeks ago
Gadgets

I stopped toting ice after testing this smart cooler - and it's hit an all-time-low price

fromZDNET
4 months ago
Gadgets

I took this smart cooler camping and can't go back to toting around ice (plus it's on sale)

fromZDNET
2 weeks ago
Gadgets

I stopped toting ice after testing this smart cooler - and it's hit an all-time-low price

more#camping-gear
fromTasting Table
2 months ago

How Long Chicken Salad Needs To Rest In The Fridge Before Eating, According To Ree Drummond - Tasting Table

Ree Drummond recommends allowing chicken salad to sit in the fridge for minimum two hours, or overnight for enhanced flavor as ingredients meld together.
Everyday cooking
fromTasting Table
2 months ago

Yes, You Can Refrigerate Fondant (But There's A Catch) - Tasting Table

Your fondant cake can be refrigerated, but if not monitored properly, the conditions may lead to moisture that ruins the fondant.
Cooking
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