Alexander's Patisserie in Mountain View is famous for its innovative pastries and collaborative team spirit led by Chef Shuyao Cao. The warmth of the environment reflects her hands-on leadership style, emphasizing teamwork and mutual respect. Cao values each team member's unique talents, fostering a culture of trust and creativity that enhances the quality of their product and workplace satisfaction. Her commitment to continuous improvement and team involvement distinguishes the patisserie in a competitive environment, contributing to its viral success.
"I feel like our whole team, everyone has their own talents. Each one of them is unique, and I take the string from them, and then I put it together."
"She earned every single person's respect, including the dishwasher, because she does everything. She cleans the walk-in, makes the croissants, comes up with ideas and walks around to taste stuff."
Collection
[
|
...
]