NYC Restaurant Week 2025 is scheduled from July 21 to August 17, featuring prix fixe menus priced at $30, $45, or $60 for dining at top restaurants.
Tokyo offers a unique contrast between intense crowds and serene tranquility, allowing for sensory overload while also providing spaces for calm reflection, making it a unique living experience.
Sadat and his chef, Sami Khwaja, decided to import spices directly from Afghanistan. With these spices, the aromatic flavors came to life, solidifying Sadat's desire to open Mazza.
You'll never eat a good meal in a restaurant that puts caviar on scrambled eggs. Your dining companions should have a say in what you order.