Silicon Valley food
fromwww.theguardian.com
4 months agoThe sudden rise of meat snacks: why are they so beloved by gym bros?
Cured meats, despite health risks, have gained popularity among fitness enthusiasts.
The Baltimore-based Vegetarian Resource Group has, for 30 years, periodically commissioned national polls on what Americans eat. In 1994, 1% of their respondents said they did not eat any kind of animal flesh. By 2022, the percentage of Americans who were vegetarian or vegan had jumped six-fold.