The 1950s Dinner That Featured Canned Soup, Tuna, And ... Waffles? - Tasting Table
The recipe for Tuna 'N Waffles combines canned cream of mushroom soup, flaked tuna, and olives blended into a sauce, poured over waffles, and garnished to appear appetizing.
Adai flips that ratio. Made with three parts mixed lentils to one part rice, the batter is ready to use right after blending, with no fermentation needed.
Kremydotiganites are a savory Greek pancake filled with aromatic onions and herbs, offering a light snack or accompaniment to meals, made with a unique bubbly batter.